Transform operational chaos into predictable profits. Built by chefs who code, powered by machine learning, designed for culinary excellence.
We write recipes as code, manage concurrent processes, handle exceptions, and deploy solutions under pressure.
AI-driven menu optimization combining cultural anthropology with recipe creation. Every dish tells a story backed by data.
Transform restaurant chaos into predictable patterns. Real-time insights that drive immediate action and long-term strategy.
Forecast demand, reduce waste, prevent 86's. Machine learning models trained on real kitchen operations.
Micro-tools designed for specific culinary challenges.
Perfect hydration ratios, fermentation timing, and scaling for artisan focaccia production.
Try Tool →Comprehensive allergen detection and menu labeling for restaurants and corporate dining.
Request Access →Intelligent sourdough management with feeding schedules and troubleshooting.
Coming SoonReal-time ingredient cost tracking with yield optimization and portion control.
Notify Me105 elements across 7 categories — the complete building blocks of restaurant intelligence.
Chef / Engineer / Founder
From the precision of Zero Bond's kitchen to the algorithmic complexity of machine learning. My journey bridges the traditional boundaries between culinary artistry and technological innovation.
CIA trained. Gordon Ramsay & The Modern NYC. Executive chef at Wallflower. Beat Bobby Flay judge.
3 years at Food+ @ Google. Corporate dining optimization. AI/ML integration specialist.